Give me your hand and just feel: experiencing food through the sense of touch.
"Contatto" is a new way of eating that gives a tactile understanding of the ingredients placed on the hands, becoming a sensorial celebration of foo
I am a designer in love with food, founder of the eating experience Contatto. Together with Isabella, architect and founder of Bota Fogo, we will offer a unique sensorial experience in the charming atelier of Bota Fogo in Milan.
I'm a design journalist but I've always had a passion for food and wine. I can offer a great Gluten Free Italian food experience, mixed with my passion for design, colors, flowers and beauty in general.
Be ready for a full sensor
Via Lodovico Muratori, 7, Milan, Metropolitan City of Milan, Italy
Gluten-free pastry, with alternative corn and rice flours, in collaboration with Acqua Valverde
Chocolate cake 70% cocoa with vanilla cream
Shortbread with berries jam
Via Genova Thaon di Revel, 20159, Milano, MI, Italia
A mysterious location populated by sculptures, installations, works that recall the myths of Northern European sagas. A journey through space and time to discover absolutely unique characters and aesthetic atmospheres.
AtelierFORTE, Via Arcangelo Corelli, 34, 20134 Milan, Milano, Italia