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Learn how to become a pastry chef from your own home!

Brigit's Bakery presents

We are delighted to announce an exciting collaboration with Brigit’s Bakery. A live interactive digital experience. Ingredients box sent directly to your home.
10% discount on KitchenAid appliances, when you book this class.

Chef Thuha Vandebrouck

Having studied patisserie and chocolaterie in France, I focused on becoming a Pastry Chef as I felt that cakes make people happy. 13 years on, in collaboration with Brigit’s Bakery, we’ve created Bake Club - an app & partnership with food.social to share my passion, knowledge and love of baking, so others can enjoy making delicious, good-looking desserts, from classic celebration cakes to exquisite entremets. 

UPCOMINg CLASS

Chocolate & Hazelnut Log

THU 10 DEC | 17:00 BST

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Chocolate & Hazelnut Log
Live online baking class for up to 20 people, limited places
This classic holiday dessert is a showstopper and ideal for all the family. It has a very light sponge cake, combined with a rich dark chocolate ganache filling and airy hazelnut whipped cream. Christmas just got better!
£ 45
Per Person / Includes Ingredients Box
Ingredient Box
This recipe comes in 4 kits.
Each kit for each step of the recipe with all the professional ingredients
Also enjoy a FREE piping bag.
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Chocolate & Hazelnut Log Kit

KIT 1: WHIPPED GANACHE MIX

60g cream (1)
5g caster sugar
55g azelia chocolate
50g hazelnut praline
125g cream (2)

KIT 2: CHOCOLATE GANACHE

135g cream
10g caste sugar
25g butter
110g dark chocolate

 

KIT 3: SPONGE

40g egg yolk
100g whole eggs
80g caster sugar (1)
65g egg white
12g caster sugar (2)
25g flour
12g cocoa powder
12g oil

KIT 4: FINISHING

35g crunchy chocolate pearls
A mix of decorative pearls, sugar paste snowflakes and holly leaves

This experience is also available upon request for the following events: Christmas parties, corporate events, team building activities, ladies nights, boys nights, date nights, virtual dinner parties and family cookery classes

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Equipment you'll need

KIT 1: WHIPPED GANACHE MIX
Small saucepan Medium bowl Whisk
KIT 2: CHOCOLATE GANACHE

saucepan
Medium bowl
Whisk

KIT 3: SPONGE
Stand mixer with bowl and whisk Baking tray with parchment paper Small bowl Medium bowl Rubber end spatula Medium angled spatula Brush
KIT 4: FINISHING

Stand mixer with bowl and whisk
Rectangular plate
Baking parchment
Piping bag (provided)
Fluted large flat piping nozzle
Saw knife
Medium angled spatula

Our team will personally deliver the ingredients box to your door

Book this 5-Star exclusive baking experience today!

THU DEC 10th, 2020
5PM UK

10% discount on KitchenAid appliances, when you book this class.

Paccheri Gorgonzola & Spinach