The Best Thai Cooking Class in London

When you think of Thailand, you think of the golden beaches and green islands of Phuket, the cityscape of Bangkok and the glistening temples scattered across the country. Most importantly, though, you think of food staples that have permeated into every countries eating habits and culture. The Thai cuisine is expansive and far-reaching, that the phrase “Thai green curry” could as easily transport you to the dining table of your favourite dinner host in London as it could a street market on the Chao Phraya River. So here are some cookery schools in London where you can learn the tricks of the Thai-cooking trade.

1. School of Wok

If there is one thing you remember about cooking schools in London, it is that School of Wok is where to b-line for if you are looking to learn about Asian cooking. Their Thai course, like all their others, is a great, all-inclusive way of taking what seem like complex meals and making them in less time than you thought was possible.

There are a number of courses available, depending on what you are looking for. There is a brand new introduction to Thai cooking, where you will cover all the basics and get your taste buds relishing the flavours. Alternatively, though similar in style, is the vegetarian introduction to Thai cooking. In a similar way to Indian cooking, and largely as a result of the sauce-dense meals, Thai food is a great option for vegetarians. Unlike some meat-orientated cuisines, Thai food is all about the spice combinations. If those intro courses just are not enough to satiate your hangering for Thai delights, then the full-day course is the one you want to be attending. Everything from curries, soups and salads to using a clever for chopping is covered in this all-encompassing tribute to Thai cuisine.

Contact: 020 7240 8818

Address: 61 Chandos Pl, Covent Garden, London WC2N 4HG

2. Lamai – Thai: School of Authentic Thai Cookery

The secret’s in a name – this is where to head for lessons in authentic Thai cookery. The school delves into the science behind the cuisine, showing how to make up to five courses of Thai delicacies. They also have a restaurant area, as well as the opportunity to take private cooking lessons, so whether your intentions are to try as many Thai foods as possible, or learn how to cook as much of it as possible, this is an unmissable stop.

You will spend your afternoon cooking and learning, and hopefully gaining momentum and inspiration for all the meals you will prepare in the future now that you have learnt the fundamentals of Thai food. What is really great about the skills they will teach you here, is that they are transferable. You won’t go home with the skills to make only five dishes – you will go home with the skills to make a great number of Thai meals.

Contact: 020 8347 8457

Address: Highgate Road, London NW5 1RL

Thai Cooking Class the best thai cooking class in london The Best Thai Cooking Class in London Thai Cooking Class

3. The Avenue Cookery School

The Avenue Cookery School has cultivated a solid list of all the Thai favourites and condensed them into a two-course class to ensure anyone who takes it leaves feeling comfortable in their ability to rustle up a Thai meal from home. The two meals are chicken or vegetable satay and

Thai red prawn (or vegetables) curry with noodles.

Not only does this class teach you the recipes, techniques and knife skills needed to perfect these dishes, but it also gives you tips on plating and presentation, transforming you from home-cook to dinner host in London.

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

4. Cookery School at Little Portland Street

This course exemplifies the variety available within Thai cooking. Yes, it shows you the ropes when it comes to your favourite curry recipes, but it also shows you how fresh and healthy this cuisine can be. It is the flavours of Thai cuisine that remain at the crux of the cuisine, relying heavily on the balance between the herbs and spices. That will be outlined and fostered within your style and technique throughout the day.

The course includes recipes and the necessary techniques to prepare Thai bean salads, prawn soups, Thai fish cakes, delectable dipping sauces for freshly fried spring rolls, jasmine rice, fish dishes and much more. Upon arrival, you will be presented with a Thai snack while the teachers debrief you and give you a little bit of history about the cuisine and the day ahead.

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

5. Food at 52

Food at 52’s Thai Cookery Class is extra special because it is dairy and gluten free, meaning it really is an option for most people with dietary requirements. This school will make sure you are sent home with not only a big pot of Thai green curry for you and your family to devour, but also enough of a basic understanding that the next time you crave Thai, you make it yourself rather than calling for a take-away.

Though all the ingredients are provided for you on the day, the class will also inform you of where you will find all the ingredients used once you leave. Unfortunately, not everything will be in your local supermarket, because some of the dishes are quite exotic flavours. Fortunately, however, all the ingredients are available in Asian supermarkets, which are local to most areas. People do not always realise how varied and diverse Thai cooking is, or only know of a couple of very famous dishes. This course expands that knowledge and makes sure you get a real spectrum of flavours from the dazzling country where they originate.

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

The moral of the story here is: if you are looking to enhance, further or even start your passion for Thai food, London is the place to start. From there, it will just be a constant journey for you becoming the dinner host in London that everyone is talking about. From cookery schools focusing on the cuisine, to other well-established institutions offering it as one of their courses, you can trust that any one of these courses will send you home more adept than when you arrived. They will probably all send you home with a load of Thai food, too – so dinner is sorted!

The Best Vegan Cooking Class in London

Being vegan is becoming more and more prevalent in modern society, but there is an ongoing misconception that vegan food is sub-par to food from animal products. This is simply not the case and there are a number of chefs that are willing to show you how you definitely do not have to sacrifice your favourite meals once you go vegan. You may not even be vegan yourself, but feel like understanding an alternative lifestyle. Either way, these cooking courses will never make you feel like you are getting anything less than the very best.

These kinds of courses are also particularly helpful for people trying to become vegan but struggling with the cost of meat replacement products. Yes, these artificial meat products are a great way to wean meat from your diet, but working with natural, normal ingredients available at shops is not difficult – you just need some guidance. So, here it is.

1. Cookery School at Little Portland Street

Cookery School at Little Portland Street has two vegan cooking courses that are both designed to set you up for a delicious and rewarding time in the kitchen, both on the day of the course as well as once you take your skills home. Both of them are food events in London and worth your undivided attention.

The All Day Vegan course focuses on natural, raw ingredients and how to manipulate them such that you get all the nutrients you need. All their ingredients are additive-free and they do not believe in using meat substitutes. This is the prime place to learn about how to use fresh ingredients and absorb all the nutritional goodness nature has on offer. You will get to gorge yourself on everything you have made at the end of the course, whilst sipping on vegan wine.

A Vegan Winter is a really helpful and relevant course. There is a bit of an incorrect notion that vegan means cold foods, or salads. But this course shows you how wholesome and rich vegan foods can be, keeping you warm and satisfied during the colder months. Hearty soups, pies and quiches are just some of the wonderfully filling and nourishing items on the menu!

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

2. Food at 52

Food at 52 has two courses to show you the wonder of cooking vegan food, and really emphasise how vegan food should not be associated with something being missing, just something different.

The first course is a general vegan class, which puts a heavy focus on new and exciting ways to cook plant-based food. The trouble many people have before attending a course like this is not the motivation or even the access to products, but simply the absence of variation and inspiration. With the number of recipes you will be tempted to try on leaving Food at 52, that should never be a worry again!

The second course is more specific – it is an Italian vegan class. It is so informative and fun that it runs less like a cooking class and more like food events in London. One thing that vegans tend to miss if converting to veganism is dairy products like cheese and milk, which appear to be pillars of Italian cooking. This course shows you that this is not the case and that this ethical-swap does not mean sacrificing your love for the enchanting Italian cuisine. Most importantly for some, you will learn how to make fresh pasta without egg!

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

Vegan Cooking Class the best vegan cooking class in london The Best Vegan Cooking Class in London Vegan Cooking Class

3. The Avenue Cookery School

The Avenue Cookery School is arguably your best bet if you are looking to explore the boundaries of vegan cuisine – mainly because it ends up proving once and for all that there are no boundaries and that vegan diets are limitless when you are equipped with the knowledge and know-how.

The following courses are not strictly vegan, but they have the option to be entirely so on request. There is a paella workshop, where you will learn this iconic dish from Spain. Or, if it is more the nationally acclaimed food of India you are after, there is a curry course that shows you how the combination of the right spices and attitude makes for a very simple mealtime. Their falafel class is suitable for vegans – the only requirement is that you are a fan of delicious things. Their sushi and pizza classes are also vegan friendly.

Then we move on to their courses which are specifically vegan, which are particularly educational and wonderfully specific, ensuring you are armed with the best skills and recipes to turn your kitchen into a plant-based haven. There are too many classes to list them all, but the most popular are: Vegan Easy Christmas Class, Vegan Bottomless Brunch Class, Vegan Indian Cooking Class, Vegan Bao Class and Vegan Spanish Tapas Class. None of them even have the potential to disappoint!

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

4. Spice Monkey

Last, but certainly not least, is Spice Monkey cookery school. Dedicated to Indian cuisine, you can be sure to learn all the best practices about a plant-based Indian meal. People often find themselves so familiar with the lamb vindaloo and chicken tikka served in most Western-Indian eateries that they forget that a large majority of Indian cuisine is already vegetarian. It is all about the correct spices and flavours, which Spice Monkey are experts of.

The step from vegetarian to vegan is not a difficult one when you know what you are doing, and Spice Monkey make sure of that before you leave their Simply Vegan class. The course puts focus on how you can make delicious, nutritious, protein dense meals without using meat or dairy, as well as helping you achieve the dreamiest dahl recipe. A special feature of Spice Monkey is that it has the option of private lessons, meaning it can be tailored to your diet and requirements. 

Contact: 07956 468541

Address: 191 Victoria Rd, London N22 7XH

Food events in London go deeper than just food festivals or restaurants – courses such as these show that food events and experiences come in all shapes and sizes. Yes, these courses are extremely helpful for vegans looking to recreate some of their favourite dishes as well as learn how to make plant-focused meals, but it is also useful for those just looking to vary their diet, or make sure they are always able to cater for vegan guests. It is a course for everyone, that benefits everyone – especially the people you are cooking for!

The Best Sushi Cooking Class in London

One of the most popular elements of Japanese food is sushi, with sushi restaurants and conveyor belts on almost every high street in London. Though it may seem simple given its few ingredients, the process of making sushi is more complex than its small and bite-sized aesthetic lets on. Getting the seasoning of the notoriously sticky rice just right, selecting the best possible quality of fish and rolling it so that nothing drops out are just some of the tricks of the trade that you will learn about, transforming you into a food host in London.

1. School of Wok

School of Wok is the go-to for Asian cooking classes in London. It covers everything from Thai curries to Chinese wontons, from ramen to sushi. The sushi-making class on offer is three hours long, and will make you realise that you can never buy supermarket sushi again now that you know how easy it is to make it perfectly from your home!

The class, run by experts in the sushi-making field – and therefore a joy to watch in action – will focus on two major things: the sushi’s shape and its seasoning. The shape may not seem that critical, but it is the make-or-break of most pieces of sushi. You can’t have your maki unrolling in your soy sauce container, nor do you want the contents of your hand roll seeping from the bottom as soon as you take a bite. Rolling, using the sushi mat and all these elements are covered, and the hands-on approach of the teachers means that even if you are struggling, you will eventually come right. The seasoning is the next feature and this is very important. If your rice isn’t seasoned with the right balance of vinegar, you end up with a bland and boring filling to your sushi.

Contact: 020 7240 8818

Address: 61 Chandos Pl, Covent Garden, London WC2N 4HG

2. Atsuko’s Kitchen

Japanese cooking made simple is how Atsuko’s Kitchen describes itself, and it is exactly what you get. Though they flourish in all-things-Japanese-cooking, as it is their only focus, their sushi-making classes are world-class. They offer two major sushi classes and both are worth your consideration, as they will both transform you into the perfect food host in London.

The first is the regular sushi-making class. The second is their vegetarian class. While the latter is less traditional, it is a great way to learn how to adapt a well-loved technique into something you too can enjoy, if you are not a fish-eater. Both courses include the basics in rice seasoning and rolling, as well as delving into the slightly more complex elements such as knife skills and sourcing sustainable fish locally. This may be in Shoreditch, but you will feel transported to the streets of Tokyo.

Contact: 07921 397792

Address: 35 Charlotte Rd, Shoreditch, London EC2A 3PB

Sushi Cooking Class the best sushi cooking class in london The Best Sushi Cooking Class in London Sushi Cooking Class

3. Sozai Cooking School

Naturally, all Japanese cooking schools will offer a sushi-making course, or incorporate it in one of the courses. In fact, most non-Japanese cooking schools will offer courses too – the food is that popular and the mystery behind making it that shrouded. Sozai, however, take their sushi classes to the next level, cranking things up a notch in terms of the teaching of technique.

There general courses are all available and excellent. But they offer a special class called Fish to Sushi, which is entirely dedicated to knife skills and taking a freshly bought fish from a market and transforming it into filleted chunklets, ready to be rolled into a salmon california roll. For Sozai, the process in its entirety is as important as the end bits, or the seasoning. If you want to own the creation from start to finish, then this class is unmissable.

Contact: 020 7458 4567

Address: 5 Middlesex St, Spitalfields, London E1 7AA

4. Cookery School at Little Portland Street

Cookery School at Little Portland Street is a prime example of a Western, non-specific cookery school that offers a sushi course – because, well, why not? It is delicious. But it would be unfair to say that they are not masters of this class. The number of class variety in no way detracts from their specialist approach, and their sushi class is a high contender with any of the others with a heavier Japanese focus.

A great feature of this course is that the teachers will give you a bit of a briefing about what you need in your home kitchen to make sushi-making a possibility. Not many people have a cupboard stocked with sushi rice, rolling mats and seaweed. But the course will have more tools than you can imagine, all included in the price. So, they will show you which of the equipment is mandatory, and where you can go without. They will offer tips on how to recreate techniques as well as give you a list of all the stock ingredients you need to have in your cupboard. From start to finish, you are involved and active in this course and will hopefully take a mad sprint home in order to get cracking on the next batch.

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

5. London Cookery School

London Cookery School keep things simple – they do a couple of things, and they do them brilliantly. One of those things is a sushi-making class to blow your socks off. Even though the course is described as a beginners course, you leave having made as many as five different types of sushi in a mere three hours! Your beginner status doesn’t stick for long, in other words.

You leave not only with all the sushi you made over the three hours – and the platter is large and plentiful, be assured – but also with the skills to see you through a lifetime of sushi-making. Your homemade canapé selection will be transformed forever! The real focus for the chefs at London Cookery School is to say yes, it is true that the people you see making sushi in restaurants have decades of experience and mesmerizingly swift and speedy knife skills. However, that does not make it unachievable for your everyday home-chef – it just requires a clear mind and a different approach.

Contact: 07756 289779

Address: 296 Holloway Rd, London N7 6NJ

Food host in London with the most incoming on your part – your friends will have you rolling sushi for them every day once they hear how you have mastered it! Forget what you thought you knew about sushi-making’s difficulty – it can be really easy with the right guidance, and these courses have it sussed.

The Best Japanese Cooking Class in London

When visiting the big smoke, food tours of London are high on everyone’s priority list. You want to taste the city’s best flavours, smell their finest aromas and have their food melt in your mouth. One cuisine that is well acclaimed in London is Japanese food, with some of the cities most prestigious and eclectic restaurants taking inspiration from Japan. Whether it is a fusion, or learning the basics from sushi to ramen, katsu to sake, London has a little piece of Japan waiting for you in these Japanese cooking classes.

1. School of Wok

The School of Wok has the monopoly on Asian food in London, given that it was awarded a prize for being the best European Asian cookery school. They offer two courses in Japanese cooking specifically, as well as a sushi class, which will not only teach you the basics of the food but also the cultural significance of it.

Your first option is Japanese Cuisine, which is a general crash course in all things prolific within this food spectrum. It is three hours long, but you leave feeling as if you have been a part of food tours in London, destination Japan.

The second option is to attend the Full Day Japanese Cuisine class. It is similar in content to Japanese Cuisine but longer in duration and more thorough in execution. You will learn all the favourites, and soon find yourself able to whip up a katsu curry for your family at the drop of a hat.

Contact: 020 7240 8818

Address: 61 Chandos Pl, Covent Garden, London WC2N 4HG

2. Atsuko’s Kitchen

Atsuko’s Kitchen’s mantra is: Japanese cooking made simple. This could not be a more accurate description about the wonderful outlook and output of this specialist cookery school. Each lesson is very hands-on – groups are small to ensure teachers have the opportunity to really focus on your development in the kitchen. All their courses are within the realms of Japanese cuisine, and you have the option to either choose a general, all-encompassing class, or one of these classes specialising in different dishes. The best of the general courses, for newbies, is the Beginners Japanese Cuisine class.

The Okonomiyaki class is often sold out, because it is such a popular choice at Atsuko’s Kitchen – so make sure you get your bookings in early! This well-loved pancake-like staple of Japanese cuisine is something everyone should be able to whip up from the comfort of their kitchens, and this course shows the possibility of that. There is of course a sushi-making class, honing in on flavours, technique and creativity – they also offer a specialised vegetarian sushi-making class, for those looking for a fish alternative. A real crowd-pleaser is the gyoza class, which are an absolute treat to be able to make at home and wow your dinner guests – as well as a frankly delectable afternoon snack, too! The sky’s the limit! There is a bento cooking class, showing you how to make five different fillers for your box. Finally, they run a tofu cooking class, which is essential in the process of showing people that tofu does not have to be flavourless or inedible like it sometimes is depicted as – it is all about cooking it properly.

Contact: 07921 397792

Address: 35 Charlotte Rd, Shoreditch, London EC2A 3PB

3. Sozai Cooking School

Sozai Cooking School are specialists in Japanese cooking classes, and cover all the basics (as well as the specifics!) The school is also available for private hire, so if you have a group, party or even business who are looking to sharpen not only their knives but their cooking skills, then make sure you book in a session.

Have you even done a Japanese cooking class if you don’t learn about ramen? Well, Sozai go all-in with this dish and make sure you are able to cook everything from soy broth to soft noodles. It is taught by Japanese chef, presenter and culinary instructor, Akemi Yokoyama.

You will struggle to find a Japanese course that doesn’t include a sushi option. This is quite common. However, Sozai offer a unique and insanely useful course called Fish to Sushi. Basically, its main focus is teaching you the knife skills and techniques necessary to successfully fillet a fish for your sushi. While some places skip this step and simply provide you with the fish, ready for rolling, Sozai make sure you know the whole process so you can make the freshest sushi possible from your own kitchen.

Contact: 020 7458 4567

Address: 5 Middlesex St, Spitalfields, London E1 7AA

4. Cookery School at Little Portland Street

This cookery school is so valuable to the London food scene, offering food tours from London to Thailand, Italy and the Middle East from Little Portland Street. All-encompassing yet focused on the specifics of each and every cuisine on offer, this school really hits the nail on the head across the board. Specifically, its Japanese sushi-making course.

The variety of sushi made in this reasonably short amount of time has to be the most impressive part. You will learn to make Chirashi-zushi (scattered sushi), Futo-maki (thick roll sushi), Te-maki-zushi (hand roll sushi), Hoso-maki (thin roll sushi) and Ura-maki (inside out roll). All the ingredients are provided, as well as being sustainably sourced and prepared. You will be taught not only how to roll and season the sushi, but also how to fillet the fish and how to shape sushi differently. You will walk out of here an expert – or at least with the motivation to practice until you are one.

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

There you have it – four of the best places to get under the skin of Japanese cooking. While sushi-making classes are easy to locate and scattered across the city, specialist courses such as these that really delve into the cuisine are a real hidden gem. Taste your way around Japan from the comfort of these cooking schools and then take the skills home with you, transporting the cuisine wherever you venture.

The Best Indian Cooking Class in London

If there is one city that knows what it is doing when it comes to Indian cuisine outside of India, it is London. With the number of top-class eateries and restaurants making everything from spicy dahls to crispy onion Bhajis, every day can feel like an Indian food festival in London. Better yet, the city is also bustling with cooking courses that will teach you everything from Indian street food favourites or small plates, to hearty curries and biryani that will transform the way you use your kitchen.

1. Spice Monkey

While all the suggestions to follow are excellent choices for Indian cooking classes, they are hosted at cookery schools which often offer a range of courses in everything from French to Indonesian cuisine. Spice Monkey, on the other hand, is solely an Indian cookery school, so it should be your first choice if you decide to tackle the Indian cuisine hands-on.

There are a number of courses for all abilities, as well as specialist courses available. For instance, you may be interested in getting a very basic, general idea of Indian food, in which case the beginners class is perfect. On the other hand, you may be specifically interested in dissecting the intricacies of Punjabi cooking, in which case the Taste of Punjab course is your best bet. There are options for street food and snacks, for vegetarians, as well as student classes that teach you how efficient a curry can be when navigating the student world. If you want to really hone in on your skills, you can book a private lesson and have the undivided attention of any of the incredibly talented chefs working at Spice Monkey.

Contact: 07956 468541

Address: 191 Victoria Rd, London N22 7XH

2. The Avenue Cookery School

The Avenue Cookery School have Indian cooking classes that go from an inexpensive £76.50 to an all-inclusive £170 with perks like bottomless tipples. The course really emphasises that making high-quality, delicious Indian food neither needs to break the bank nor take you days of preparation. It shows you all the tricks and techniques you can use to make it a painless and rewarding experience every time.

A focus of the course is on spices, which are obviously the backbone to Inidan cooking. Making the perfect curry sauce or sweet chutney is all about the perfect blend of sensational spices. It acknowledges that not every home kitchen will be brimful of exotic flavours, but shows you which are essential and which, though a luxury, are well-worth buying and keeping in your store cupboard so that you can prepare a dreamy masala at the drop of a hat.

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

3. Food at 52

The Indian cooking classes at Food at 52 ticks all the boxes and ensures you leave prepared to rustle up a feast. Due to the popularity of the Southern Indian cooking class offered, Food at 52 has developed an Indian street food class, meaning you have the option to choose either.

In the Southern Indian cooking class, you will be able to transform your kitchen into an aroma-filled haven of southern Indian cuisine, discovering the nuances of the region and how to encapsulate the flavours of Kerala in your favourite dishes. In the Indian Street Feast class, you will learn how to make sure your home resembles a food festival in London by becoming a master of the favourites as well as trying some new things. From the pilau rice to spiced lentils, the only thing more exciting and varied than the fun-filled day ahead are the flavours in the dishes you create.

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

4. Cookery School at Little Portland Street

So, you reckon you know the basics in Indian cooking? Are you looking to expand pre-existing knowledge of flavours, aromas and spices of Indian cuisine? Well, then, the Cookery School at Little Portland Street offers an Indian Masterclass that is perfect. The class is taught by food writer Kumud Shah, who walks you through everything from the how-to to the background of the food and recipes.

Before you start cooking, you are provided with an Indian breakfast while Shah talks to you about the basics and background of Indian cooking. Thus, this is not just an opportunity to learn techniques and recipes, but of cultural significance nutritional value, too.

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

5. Le Cordon Bleu

As part of Le Cordon Bleu’s Tastes of Asia series of cooking classes, which also includes Chinese and Thai courses, is the Indian Cooking Course. The class is segmented into the following categories, meaning that every aspect of the cuisine is covered, setting you up to turn your home kitchen into a food festival in London: Spices, Chicken, Lamb, Rice, Bread and Chutney.

The £230 price includes six hours of training (with a half an hour break), all the ingredients necessary and a tea towel – so all you need to do is rock up and cook up a storm. You don’t even need prior knowledge of the cuisine, as the instructors will take you through the requirements step by step, ensuring beginners can keep up and produce all the dishes. Due to the nature of this kind of course, you will be left with plenty of food to take home and enjoy from home.

Contact: 020 7400 3900

Address: 15 Bloomsbury Square, Holborn, London WC1A 2LS

6. The Cooking Academy

The Cooking Academy is a well-known cookery school, which was founded by Kumud Gandhi, who is of Indian heritage and wanted to be able to show people the wonders of the cuisine. So, to learn of Indian spices, curries and aromas here is a noteworthy experience.

This course obviously shows you technique and recipes – these are the cornerstones of cooking classes. However, it also goes into detail about spice trails, their significance and how to shop for spices in a way that you are always stocked and ready to whip up some Indian food without too much hassle or stress. You can take the course as seriously as you like – it is a friendly, relaxed environment and the major objective is to enjoy yourself and learn some tricks to take back to your kitchen.

Contact: 01923 778880

Address: Silverwood, London Rd, Rickmansworth WD3 1JR

The flavours await – all you have got to do is book the course and be hungry when you arrive. The rest will fall into the hands of the very capable chefs at any of these incredible institutions.

The Best Cooking Classes you can take in London

Picking a cooking class in London is like picking a flower in Kew Gardens – the choices are endless and you probably won’t even see most of them. Thankfully, we have narrowed them down into key food types, listing the best class you can take for that. So, all you have to do is decide which meals you are most interested in learning to make.

1. Chinese

Contact: 020 7240 8818

Address: 61 Chandos Pl, Covent Garden, London WC2N 4HG

One of the most popular international cuisines in London is Chinese food, as you could guess from a short walk through the bustling, lantern-decorated streets of Soho. From dim sum to bao buns, noodles to peking duck pancakes, London has you covered. But what happens when you leave London and wontons aren’t available with just a short trip on the tube? It is simple – just go to School of Wok in Covent Garden. There, you will learn skills and recipes to take home with you, so you can make your favourites throughout the year. This pun-derful cooking school is the only award-winning Asian and Oriental cookery school in Europe, so you can expect the very best!

2. Italian

Contact: 020 7487 0750

Address: 64 Cross Keys Cl, Marylebone, London W1U 2DG

You don’t just have to be visiting London to be tempted by the plethora of restaurants scattered across the city. So, if you are local, why not avoid this temptation and become a food host in London from your very own kitchen. Italian cuisine is a backbone of the restaurant industry and can be the backbone of your fridge, too. All you need are the skills and the know-how, which La Cucina Caldesi Cookery School will teach you. Whether you are looking to master kneading handmade pizza dough, rolling pasta sheets, making a creamy carbonara sauce or layering up an appetizing lasagne, the chefs at La Cucina will make sure you are equipped to tackle its recipes in your own kitchen.

3. French

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

French cuisine is a flagship for most modern contemporary cooking styles – the technique, the traditions and practices. Everything from croissants to beef bourguignon have permeated into our culinary lives. There are two French cooking classes available at the Cookery School at Little Portland Street. The first, entitled French Winter, is where you will learn to really embrace the wholesome, rustic foods that will keep you warm in the Winter, from wild mushroom and caramelised onion tarts with homemade bread, to sweet and delicious macarons. The second is French Provencal, where you will venture into the heart of southern French cuisine. Learn how to cook fresh fish to perfection, how to whip up all the classic sauces and dips, and the world-famous Provencal boeuf en daube.\

4. Dessert

Contact: 020 7400 3900

Address: 15 Bloomsbury Square, Holborn, London WC1A 2LS

If your sweet tooth does most of the decision-making for you, then help it along and book a class at Cordon Bleu Cookery School. This internationally acclaimed cooking school are masters of teaching the culinary arts and have classes available for beginners and experts alike. Everyone can learn something. Creating desserts is so much more than just baking a chocolate cake. It is about taking simple technical elements and making something truly special and memorable, like boiling a simple sugar mix into delectable honeycomb, or transforming a block of chocolate into edible decór.

Being the perfect food host in London is not complete without a mouthwatering sweet treat at the end of the meal. You can get a firm grasp on everything from the techniques needed to temper chocolate and decorate cakes through to plating is covered in the Cordon Bleu’s range of courses. All you have left to do is turn up.

5. Knife Skills

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

People looking to improve their cooking skills are often quick to book classes with recipes and experienced chefs to show them the ropes. But what is often underestimated is the value of improving your knife skills. While it may not seem as exciting as tossing some soy noodles in a wok, it is the difference of skill needed to transform you from a home cook into someone who can continuously improve and experiment with harder recipes in the kitchen. Food at 52 has just introduced a brand new knife skills course, including how to julienne, slice, dice and chop – all essential tools that will make future courses far more rewarding and beneficial.

6. Indian

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

Wandswoth’s The Avenue Cookery School is where you need to head if you are looking to experiment with and understand the value of Indian spices and flavours. You will learn how to assemble some of your favourite Indian dishes, like fresh naan bread or spicy chicken masala. There are two sensational courses available at The Avenue, one is the Indian Cooking Class In The City, where you will learn everything from the art of sizzling tandoori to making curry paste that will make you your friends’ go-to food host in London. They also have the Vegan Cooking Class, which speaks for itself. Think all the key dishes of Indian cuisine, then learn how to give it a vegan twist and you never have to miss out on your favourites.

7. Mexican

Contact: 07775 677120

Address: 100 Ossulton Way, Hampstead Garden Suburb, London N2 0LD

Mexican Food Memories in north London does exactly what the name promises – it creates lasting memories and provides you with skills that will last you a lifetime. What is really special about this particular cookery school is that locals have the opportunity to take the course from their own kitchens. For visitors to the city, you can go to Mexican Food Memories’ HQ in Hampstead and learn the tricks of the Mexican cooking trade from there. Another great feature is that you can organise your session to suit the kind of food you are interested in cooking, so email ahead of time and let them know what you are looking to make at home.

We have made the choice a lot simpler for you – there is no longer a need to comb through all possible cooking courses in London. Instead, just pick your cuisine of choice and know that we are sending you in the best possible direction!

The Best Italian Cooking Class in London

If there is one European cuisine that is loved internationally, it is Italian. Pasta, pizza, cheeses and hams are a staple of this simple yet delicious fare and learning to master some of the trade secrets will transform your dinner parties forever. Who doesn’t love some homemade ciabatta, afterall? Whether you are wanting to learn new sauce recipes, seasoning techniques or how to make delicious home-rolled pasta, the cuisine is so giving and expansive that you are bound to be able to find what you are looking for in London. So, sick of being an amateur chef in London? Here are the Italian cooking courses that will be sure to rectify that.

La Cucina Caldesi Cookery School

The numerous courses at La Cucina Caldesi Cookery School are all Italian classes, meaning this is a real port of call for those looking to become general masters of the trade, or those looking to specialise in a skill or type of food.

There are 30-minute classes – don’t worry, they are not 30 minutes long. Rather, they teach you how to whip up delicious meals in half an hour. It is perfectly suited to those looking to cook good, nutritious food without having to spend hours in the kitchen – let’s face it, who has time for that after a long day at work? But that does not mean your food needs to be boring, which is this course’s focus. Then there are the pizza courses, which are ideal for those looking to make the well-loved Neapolitan-style food without needing to eat out or get take-aways. With their crispy bases and delicious tomato based sauce, you will indulge the authentic Italian way. Of course, there is a pasta-making class that will make you eager to make your own pasta every night, given how easy they make it for you!

Contact: 020 7487 0750

Address: 4 Cross Keys Cl, Marylebone, London W1U 2DG

Cookery School at Little Portland Street

What people seem to underestimate about Italian food is how it varies from region to region. Yes, pizza and pasta are staples – but what you will find on them or in their sauces is where it will vary. Sicily’s southern approach to cooking is not to be overlooked, so attending the A Taste of Sicily course at Cookery School at Little Portland Street is a great spot to immerse yourself in the food and culture of the South of Italy.

They are also well-known for their pasta, risotto and gnocchi course, where you learn less about the sauces and herbs that will dominate cook books, and instead about how to make perfectly shaped pasta and risotto from scratch with pasta machines, and how to make your risotto light and fluffy.

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

Food at 52

There are four classes you can take at Food at 52 if you are looking to embrace the Italian cuisine. Each one of them puts unwavering focus and energy into giving you the best possible experience of Italian cooking.

If it is a good, authentic foundation you are after, you are best picking the Classic Italian Cookery Class. If, however, you want to master the art of cooking seafood the southern Italian way, your go-to should be the Sicilian Seafood course. One of their newest additions to the list is their vegan course, which is an incredible show of the Italian flavours and how to appreciate them without dairy products like cheese, that are often associated with the food. If your primary focus is pasta, then head to the Italian Pasta Masterclass and transform yourself from an amateur chef in London to the master of pasta-making! 

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

The Avenue Cookery School

The courses on offer at The Avenue Cookery School are particularly special, because they offer them all with vegan options. Pasta that is shop-bought is usually vegan, as it is made without egg, but fresh pasta requires egg. So for all the vegans out there who have been deprived of the potential for making fresh pasta, The Avenue has got you covered.

The basic, non-vegan courses include a pasta-making course, a general Italian course and a pizza course. The general Italian class covers all the bases – including an Aperol Spritz on arrival. This course is three hours long and you cook a dish per hour, meaning you head home with three new dishes to add to your repertoire. Prepare to take Italy home with you!

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

Enrica Rocca Cooking School

Chef Enrica Rocca is Venetian who has brought her Italian skills and expertise to London so that you are able to make delicious Italian dishes from the comfort of your home kitchen. Based in Notting Hill, you can’t picture a more twee scene to learn the authentic, rustic ways of Italian food.

All the courses include something special that makes it stand out from the rest. For instance, the full-day course involves a walking tour of the iconic Portobello Market, where you will buy the ingredients needed for the meals you will prepare, meaning you learn how to pick your ingredients as well as how to simmer them to mouth-watering perfection. There is also an unlimited flow of prosecco and wine whilst cooking! If you are particularly fond of and interested in Italian wine, however, then the wine and food pairing is the course for you, teaching you not just what to cook but what to drink to make the flavours stand out.

Contact: 07468 531887

Address: 227 Ladbroke Grove, London W10 6HG

So there you have it – all the places to turn you from amateur chef, London, to seasoned veteran of all things from pizza and pasta, to Sicilian seafood and market-bought delights. Italian cooking is about the ingredients and cooking, obviously, but it is also about the passion and attitude. So take positivity and an eagerness to learn to all these classes and really get involved in community-based Italian cooking. You get out what you put in!

The Best Cooking Class for Couples in London

Dreaming up romantic escapades in London is not a difficult task. Between jazzy cocktail joints, tables for two with panoramic views of the city lit up like a Christmas tree, dazzling restaurants on the water and slick wine bars, most hearts will melt. But there is something quite unique and exhilarating about taking a cooking class with your significant other, not just because it is fun and informative, but also because it means taking home a special bond, encouraging you to replicate what you learnt together on your own dining room table.

Melt

Chocolate is one of the universal foods of love – whether it is coating a strawberry or in a heart-shaped box. So why not take a one-day chocolate course at Notting Hill’s boutique Melt Chocolate for London’s most luxurious chocolate-making course – a romantic area as it is, thanks to Julia Roberts and Hugh Grant. Secret dining in London-style means finding little underrated spots like this that turn a meal into an entire experience, with some skills to take home too. Throw in some chocolates and we have got ourselves a winner!

There are a number of different courses on offer where you will learn to understand the nature and malleability of raw chocolate, you can learn how to handle chocolate, how to make the perfect chocolate brownies, how to make ganache, the different ways you can use a chocolate mould and the art of making your own chocolate bar. If life is like a box of chocolates, then Melt ensures you always know which one you are going to get, because you made them yourself!

Contact: 020 7727 5030

Address: 59 Ledbury Rd, Notting Hill, London W11 2AA

La Cucina Caldesi Cookery School

Is there any country that sings the songs of love better than Italy? Vino, pasta and pizza… Italian food is the perfect choice for couples, and the widely acclaimed La Cucina Caldesi Cookery School is focused on all the wonderful elements of Italian cooking, not just the most obvious choices. Based in Marleybone, this school has hundreds of courses to choose from for various skill levels – all you have to do is pick one that suits you and your partner best.

Courses run in a seemingly never-ending stream, whether it is night, day or weekend. All that is left for you to do is book and arrive hungry. There are pizza-making courses, Italian meals that will take you half an hour to whip up and fresh pasta courses. The list goes on. So make like Lady and the Tramp and book a spaghetti course!

Contact: 020 7487 0750

Address: 4 Cross Keys Cl, Marylebone, London W1U 2DG

Food at 52

There is something about a seafood dinner that screams romantic date. Maybe because really deliciously cooked seafood is quite a luxury, or perhaps it is because people are often intimidated by the prospect of cooking fish at home. So, what better way to enjoy London as a couple than to learn how to take that luxury home with you? This course will fill you in on all the secrets you need to know to make sure treating yourself to an elegant seafood feast is achievable at the drop of a hat (and a quick trip to the local fish market!)

Food at 52’s fish and seafood cooking course ensures you are comfortable with not only the recipes they are teaching, but also the process of preparing your fish and how to pick items at a fish market. There is a lot of mystery around cooking seafood and Food at 52 is working to debunk that through this course. The idea is for you to leave the course so confident that you don’t head to the fish market to buy ingredients for an exact recipe, but rather that you peruse the market’s selection and decide on something deliciously imaginative based on what is available to you. It is all about the freshness of the fish, as they say. At the end of the class, you will eat what you made while sipping on some perfectly paired free-flowing wine to round off the experience.

Contact: 07814 027067

Address: 96 Central St, London EC1V 8AJ

Cookery School at Little Portland Street

Yes, finding a romantic path to stroll along arm in arm, or a secret dining London spot with sweeping views of the city is a great way for couples to enjoy their time in London. But what about those couples with families at home? Or those starting a home together? It is not all about the lobster, crayfish and chocolate truffles – couples need to live a balanced, healthy life without needing piles of cooking qualifications. There are lots of cooking classes available for family-living that are wholesome, exciting ways to bond as a couple – both alone or with kids. Cookery School at Little Portland Street has two perfect courses for couples to learn just what families need in the kitchen.

The seasonal Winter Comfort Foods course will teach you everything you need to know about fostering a nourishing environment in your home – without straying too far from the basics and the family favourites. You and your partner will learn to create classic dishes like cottage pie and macaroni cheese with special, homely twists, as well as how to make things like homemade ketchup so that health never gets in the way of a fridge-staple.

Then there is the Feed Your Family For A Fortnight class, which shows you how to embrace cooking, your freezer and your family without being taxing on your time and busy lives. Learning these skills as a couple – even one without children – can be a great way of being economical and ensuring your house is always somewhere you feel you can whip up something tasty. 

Contact: 020 7631 4590

Address: 15 Little Portland St, Marylebone, London W1W 8BW

So between romantic candle-lit secret dining in London and gastronomical river tours, squeeze in any of these incredible cooking classes and feel the love start brewing – in both your heart and your belly.

The Best Chinese Cooking Class in London

Travelling in London can be difficult, because there is so much going on. But one thing you definitely want to do is explore food in London, because between rooftop restaurants, terrace gardens and cooking classes, there is something for everyone. You should not leave London without indulging in Chinese cuisine, whether it is on the floating restaurant on the Regent’s Park canal, Feng Shang Princess, or from one of Chinatown’s bustling alleys with smells that transport you from Central London to Asia. Soho’s Chinatown is a peak food district in London, an eclectic area which shows what a metropolitan cultural melting pot the big smoke really is. But why not step things up a notch and attend a Chinese cooking class? That way, the flavours you explored in London travel home with you, gracing your kitchens whenever you fancy a bao bun or peking duck.

School of Wok

Contact: 020 7240 8818

Address: 61 Chandos Pl, Covent Garden, London WC2N 4HG

School of Wok in Covent Garden has got more than just a killer pun going for it. It is Europe’s only award-winning Asian and Oriental cooking school, making it the most obvious go-to if you are looking to learn about and explore food in London. Whether you are looking to spend an hour learning the basics of bao buns, or wanting to dedicate the day to learning how to prepare a full-day Chinese banquet meal, School of Wok has you covered.

Prices start at £15 and climb depending on the level of expertise you are looking to acquire and how much time you are willing to spend in their modern, well-stocked kitchens. You can get the insight into dim sum you have always wanted, learn some staples as well as some vegetarian show-stoppers that will elevate your dinner parties to a whole new level. No matter which course you choose to do, booking a School of Wok Chinese cooking class is the first easy step towards taking a piece of Chinese culture home to your kitchen. It really woks.

Le Cordon Bleu “Taste of Asia”

Contact: 020 7400 3900

Address: 15 Bloomsbury Square, Holborn, London WC1A 2LS

Anyone with a passion for fine dining and an aptitude for cooking will have heard or even dreamed of attending Le Cordon Bleu Cookery School in Holborn. This internationally recognised gastronomical establishment was once a noble tribute to the world of French cuisine, and now offers such a diverse selection of multi-ethnic courses that the name holds immense culinary weight across most cuisines.

Their Chinese Tastes of Asia course is a prime example of this culinary variety, proffering trade secrets of well-loved Chinese dishes. It covers the fundamental pillars of Chinese cuisine, including everything involved in creating a mouth-watering peking duck: from preparing, poaching and drying the bird to glazing, roasting and devouring its tender flavours with a dreamy hoisin sauce. It delves into the necessity and intricacy of marinades, how to wrap spring rolls to spill-free perfection and how to get noodles at the perfect consistency. Though this may sound daunting, the course is open to all abilities.

The £230 price includes the six hour training session, a branded tea-towel and apron, all the ingredients necessary as well as the equipment you will be using. Though you are encouraged to eat and sample all the delicacies you make, you are also welcome to take things home with you to show off to your family or nibble on leftovers from your hotel suite. But you don’t just take the produce of your hard work home and when the leftovers are finished, you will still have skills that will serve you a lifetime!

London Cookery School

Contact: 07756 289779

Address: 296 Holloway Rd, London N7 6NJ

This culinary hotspot in Holloway is a haven for anyone interested in learning how to become masters of food. But one of their specialties and most popular courses is their dim sum class, where attendees can learn how to make these small-plate Chinese favourites. For only £45, these little taste sensations could be one of the go-to meals you make for your friends and family. The teachers are not just there to tell you what to chop and which spices to use – though that is certainly a handy part of the process! They are there to help you learn and understand the flavours and the process, so that you are able to adapt the recipes and techniques to suit your own kitchen. You will learn not only how to make them in their specified shapes, but also get a bit of an insight into the cultural significance and relevance of those shapes.

This is not exclusively a way to explore food in London, but a course that shows you how to transfer those skills into your everday life and enjoy them forever.

The Avenue Cookery School

Contact: 020 8874 7623

Address: 3 Enterprise Way, London SW18 1FZ

While School of Wok and Le Cordon Bleu offer courses with a range of items in Chinese cuisine, London Cookery School and The Avenue Cookery School is where you want to be heading if you have got a specific Chinese dish in mind. For London Cookery School, it is their dim sum class you want to b-line for. Whereas, The Avenue Cookery School is the end goal if you want to learn how to recreate delicious bao buns. Often eaten as a lighter meal or starter, bao buns originate in the Fuzhou region of China.

Depending on the class you pick – there are a couple to choose from, all dedicated to bao buns – you can get all sorts of packages. Some include dinner and bottomless drinks, and some are quick crash courses, but they all send you home with a brain full of technique and a bag full of buns. What’s there not to love about that? Vegetarians are welcome and upon prior request can be catered for. Just know this: you will leave with a newfound obsession with bao buns but it is worth the risk.

There you have it – a simple formula for food-based success: head to London and book a Chinese cooking course. Though the experience will come to an end, you will reap the benefits of the time and effort you put into these courses every time you open to fridge and wonder what you will make for dinner.